I self-published The Donut Way at 14 years old. With over 40 recipes from my home kitchen where Delicious Donuts all started.
In this book, you'll learn about the history of donuts and the history of my business, as well as masterclasses on different parts of the donut process. Then you'll go into the 4 main chapters covering everything from donut variations, famous recipes from your favorite shops, toppings, and so much more. Get your book today!
Shipping:
The Donut Way now ships worldwide. US shipping is powered by USPS and Media Mail for a low price and arrives in 2-8 days. International shipping is tracked and insured and will arrive in 1-4 weeks depending on the country. Every international order includes an itemized invoice. Books are duty-free in most countries; in the rare case a small local tax applies on delivery, please reach out and let us know.
